Best Copycat Crumbl Cookie Recipes You Must Try

Introduction: The Irresistible Crumbl Cookie Craze

If you’ve ever bitten into a warm, soft, and chewy Crumbl cookie, you know it’s not just any cookie—it’s an experience. The rich, buttery texture, the thick and indulgent size, and the unique weekly flavors make these cookies truly special. But what if you could recreate these bakery-style treats at home, whenever you crave them?

That’s where copycat Crumbl cookie recipes come in. Whether you’re obsessed with the classic chocolate chip, the chilled pink sugar cookie, or the Cookies & Cream dream, this guide has you covered. Get ready to bake like a pro and bring Crumbl magic into your own kitchen!

What Makes Crumbl Cookies So Special?

Before we dive into the recipes, let’s break down what sets Crumbl cookies apart:

• Gigantic Size – Each cookie is oversized, making it even more indulgent.
• Perfectly Soft and Chewy – Thanks to a mix of cake flour, cornstarch, and butter.
• Creative, Rotating Flavors – New flavors are introduced weekly, keeping things exciting.
• Signature Thick Texture – Unlike regular cookies, Crumbl’s are thick and slightly underbaked for a melt-in-your-mouth feel.

Want to replicate this magic at home? Let’s go over the essential ingredients first!

Essential Ingredients for the Perfect Copycat Crumbl Cookies

The secret to perfect Crumbl-style cookies lies in the ingredients. While each flavor has unique components, here are some staples you’ll need for almost every recipe:

Common Ingredients in Copycat Crumbl Cookies

• Butter – Provides rich flavor and softness. Use unsalted butter for better control over salt levels.
• Brown & White Sugar – A mix of both creates the perfect chewy texture.
• Eggs – Essential for structure and moisture.
• Cake Flour – This is the secret to extra softness. You can substitute with all-purpose flour + cornstarch.
• Cornstarch – Helps create the signature soft and thick texture.
• Baking Powder & Baking Soda – Ensures the cookies rise properly.
• Vanilla Extract – Adds depth to the flavor.

Must-Have Kitchen Tools for Copycat Recipes

• Electric Mixer – To cream butter and sugar for the perfect consistency.
• Cookie Scoop – For evenly shaped cookies.
• Baking Sheets & Parchment Paper – Prevents sticking and ensures even baking.

Now that you’re equipped with the essentials, let’s get baking!

Best Copycat Crumbl Cookie Recipes to Try

1. Copycat Crumbl Chocolate Chip Cookie Recipe

Nothing beats a classic chocolate chip cookie, and Crumbl’s version is next-level. Here’s how you can make them at home:

Ingredients

Ingredient	Quantity
Butter	1 cup (softened)
Brown Sugar	1 cup
Granulated Sugar	½ cup
Eggs	2
Vanilla Extract	2 tsp
Cake Flour	2 ½ cups
Cornstarch	2 tsp
Baking Soda	1 tsp
Semi-Sweet Chocolate Chips	1 ½ cups

Instructions

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Cream butter, brown sugar, and granulated sugar together until fluffy.
3. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
4. Slowly incorporate cake flour, cornstarch, and baking soda until fully combined.
5. Fold in chocolate chips and scoop large portions onto the baking sheet.
6. Bake for 10-12 minutes until the edges are golden but the center is slightly underbaked.
7. Let cool for 5 minutes before serving. Enjoy warm!

2. Copycat Crumbl Sugar Cookie with Pink Frosting

This chilled sugar cookie is famous for its buttery, soft texture and sweet pink frosting.

Ingredients

Ingredient	Quantity
Butter	1 cup
Granulated Sugar	1 ½ cups
Eggs	1 large
Almond Extract	½ tsp
Cake Flour	3 cups
Baking Powder	1 tsp
Salt	¼ tsp

Pink Frosting

• ½ cup butter
• 3 cups powdered sugar
• 2 tbsp milk
• 1 tsp vanilla extract
• Pink food coloring

Instructions

1. Cream butter and sugar together until light and fluffy.
2. Add egg and almond extract, mixing well.
3. Slowly mix in cake flour, baking powder, and salt until combined.
4. Roll dough into balls and flatten slightly. Bake at 350°F for 9-11 minutes.
5. Let cookies cool, then frost with pink buttercream.

3. Copycat Crumbl Cookies & Cream Cookie

This cookie is a dream for Oreo lovers! It features a soft chocolate base with cookies & cream frosting.

Key Ingredients

• Crushed Oreo Cookies – Infused in both the dough and frosting.
• Cocoa Powder – Creates the rich chocolate flavor.
• Cream Cheese Frosting – Provides the perfect creamy balance.

Instructions

1. Prepare a chocolate cookie dough base with cocoa powder and crushed Oreos.
2. Bake at 350°F for 10-12 minutes.
3. Make a frosting with cream cheese, powdered sugar, and crushed Oreos.
4. Spread frosting on cooled cookies and top with Oreo crumbs.

Pro Tips for Making the Best Copycat Crumbl Cookies

• Use Cake Flour – This is the secret to Crumbl’s soft texture.
• Chill the Dough – This prevents spreading and keeps the cookies thick.
• Underbake Slightly – Crumbl cookies are known for their soft centers.
• Use High-Quality Chocolate – It makes a huge difference in flavor.

FAQ: Copycat Crumbl Cookies

What makes Crumbl cookies different?

Crumbl cookies are thicker, softer, and often served warm or chilled. They also come in a rotating menu of unique flavors.

Can I freeze these cookies?

Yes! Store baked cookies in an airtight container in the freezer for up to 3 months. Warm them up before serving.

How do I make my cookies as big as Crumbl’s?

Use ¼ cup of dough per cookie and gently flatten before baking.

Can I make these cookies without a mixer?

Yes, but a stand or hand mixer makes it easier to cream butter and sugar properly.

Conclusion: Bake, Share & Enjoy!

Now that you have the best copycat Crumbl cookie recipes, it’s time to get baking! Whether you’re a fan of classic chocolate chip, chilled sugar, or cookies & cream, these recipes will bring the Crumbl experience right to your kitchen.